SQF Code Storage & Distribution Safety and Quality Management System

This is a comprehensive package for Food Storage & Distribution Companies looking to meet SQF Code. A HACCP Based Supplier Assurance Code for the Food Industry 7th Edition February 2012.


We are pleased to announce the launch of a Version 7 compliant SQF Storage & Distribution Food Safety Management System Package. This comprehensive package includes extensive templates of food safety management system documents, an implementation workbook, training presentations, HACCP guidance and our expert support until you achieve certification.


As major retailers seek to ensure the integrity of their products throughout the entire food supply chain they are looking to suppliers to have 3rd party certification to an approved GFSI food safety-related certification scheme.


The 6th version of the Global Food Safety Initiative (GFSI) Guidance Document in January 2011 prompted the SQF Institute with an opportunity to review and update the SQF 1000 and 2000 codes. The decision was made to combine the SQF 1000 and 2000 codes into one code.


The SQF Code Ed. 7 continues to recognize the system elements in an independent module (module 2). In addition to the system elements, the operation must comply with the module that reflects its food sector category (module 12 for Storage & Distribution).


Major changes of the SQF Code include:

  • Allergen management, approved suppliers and training are a part of the system elements.
  • Clause added for Environmental Monitoring Program for high-risk processes.
  • Site design and prerequisite programs (sections 5 and 6) have been combined to remove redundancies.
  • Clause added on continuous improvement.
  • Some system elements are mandatory.
  • GAPs include elements of the United Harmonization Standard.

Implementation of the new SQF Code began in January 2012. New and existing sites will be certified under the new SQF Code from July 2012.


Our Food Safety Management System packages are based on HACCP principles; promote compliance with legal requirements, food safety management system requirements and include relevant prerequisite programmes, such as Good Storage & Distribution Practices.


This is the perfect package for Food Storage & Distribution looking to meet Edition 7 of the SQF Code – A HACCP-Based Supplier Assurance Code for the Food Industry.


This system will save you 1,000's of hours creating your own documents!


Download The Brochure: SQF Storage & Distribution FSMS - Brochure


The SQF Storage & Distribution Food Safety Management System Package includes:

  • FSMS Records - A comprehensive range of easy to use food safety management system record templates.
  • Food Safety Management System Procedures - A Comprehensive set of top level documents that cover all the requirements of Modules 2 & 12 of the SQF Code. All of our documents match the clauses of the code for ease of implementation.
    • Food Safety Quality Management System Procedures Part 1 Module 2: SQF System Elements.
    • Food Safety Quality Management System Procedures Part 2 Module 12: Food Safety Fundamentals - Good Distribution Practices for Transport and Distribution of Food Products.
  • Product Testing Guidance - Including template manual, records, procedures and product sampling plans.
  • HACCP Manual - Containing HACCP document templates and instructions.
  • HACCP Training - An interactive and illustrated HACCP presentation for training your food safety team.
  • HACCP Exam - A 1 hour multiple choice HACCP exam to evaluate the effectiveness of your training.
  • Validation Records - A range of easy to use validation record templates.
  • Verification Audit Templates - A range of easy to use verification record templates.
  • Internal Auditor Training - An interactive and illustrated Internal Audit training presentation to train your Internal Audit procedure.
  • Our Introduction to SQF Code Module 2 Training Presentation - An introduction to the SQF Code Module 2: SQF System Elements for employees.
  • Our Introduction to SQF Code Module 12 Training Presentation - An introduction to Module 12: Food Safety Fundamentals - Good Distribution Practices for Transport and Distribution of Food Products.
  • Free online support via e-mail - Our systems come with Free Technical Support to help you tailor the documents to fit your products and process and guide you to certification.

Download Samples:

QM 2.1.3 Food Safety and Quality Management System

Control of Brittle Materials Verification Record

QM 13.2.9 Management of Pests and Vermin

SQF Code Module 2 Food Safety Quality Management System Training Guide Sample

QMR 018 Complaint Investigation Form


You will also receive our invaluable SQF Implementation Workbook as an added bonus:

The workbook provides a step by step guide to implementing your food safety management system effectively:

  • Step One: Introduction to SQF Code
  • Step Two: Assessment of Prerequisites
  • Step Three: Senior Management Implementation
  • Step Four: Food Safety Quality Management System
  • Step Five: Training
  • Step Six: Project SQF Code implementation
  • Step Seven: Internal Auditing Training & Checklists
  • Step Eight: Final Steps to SQF Certification


Download A Sample:

SQF Storage & Distribution FSMS Implementation Workbook Sample





By Carl Barton - Managing Partner. (Google+)

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